Nose: Rich Sherry influence with fruit & nut chocolate and delicate spice - cinnamon. Fresh green apples, with a malty, digestive biscuit note and light peat smoke in the background.
Palate: Delicious forest fruits – raspberries and brambles, Sherry, malt creaminess with a stronger peat influence.
With water added:
Nose: Charred oak influence and malt. Slightly nutty with exotic fruits - pineapple and kiwi.
Palate: Mouth coating with toasted malt. Lingering sweet Sherry and delicate peat smoke.
Finish: Long and lingering finish with subtle Sherry and peat.
Cask types: 80% Bourbon barrels, 20% Sherry hogsheads. Final year in first fill Oloroso casks.