Tuesday, 15 December 2009

Braeval Single Malt Whisky 10 year old 46% Provenance 70cl

Speyside region. Braeval Scotch Whisky.

Braeval Scotch Whisky Distilling Equipment.



Cooper Domed Stainless Steel Mash Tun.
15 Stainless Steel Washbacks
2 Wash Stills 4 Spirit Stills The spirit stills have boil balls are the lyne arms are inclined upwards.
Computer controlled for one-man operation.
Tankered away for maturation in Keith in American oak Bourbon casks






Braeval Single Malt Whisky 10 year old 46% Provenance 70cl
Matured in Sherry Cask an bottled by Douglas Laing.
Distilled Autumn 1999 Bottled Autumn 2009.
A bottling from one Sherry Butt DMG REF :5610

Tasting notes :-


Toffee - distinctly vanilla'd in style - is the first "hit" - running to citrus and mixed sweet spices.
On the palate there is an electric "tang" before toffee, vanilla, citrus fruit and spices are replicated.
The finish is a wee bit drier, lightly smoked but hints back to toffee and spices. (F)

More Information about the Braeval Distillery Click Here.

To compare Braeval Single Malt Whisky Click Here

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