Location Speyside region Central district, Keith town
Water source On site spring
Old Malt Cask bottling by Douglas Laing
Single Cask bottling of only 298 bottles charged from a Refill Hogshead
Distilled at Strathmill Distillery and bottled by Douglas Laing & Co.
Distilled October 1992
Bottled January 2010
Nose : Spicy with vanilla tablet + dry herbs, sweet tobacco + Cocoa butter.
Palate : Round, full flavoured & spicy, still sweet + a "brulee" caramel style.
Finish : Medium long, still spicy & sweet with fruit bitters lingering. (J)
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